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David Bos has been a vineyard manager in the Napa Valley for 10 years and has been immersed in biodynamic/ organic farming practices from the beginning. His passion is to see a vineyard and farm return to its full potential by bringing vitality back into the farmland and allowing the full force of nature to heal and restore. It is these vineyards that David is intimately involved with that we are able to make wine from and bring you wine that has been cared for from beginning to end.
BOS Wine got its beginning with the Napa Valley Phoenix Ranch single vineyard Syrah and through that we started our single vineyard wine program. Under this BOS label we have added Napa Valley Soda Creek Vineyards, which is a Sauvignon Blanc. The Moon BOS blend program consist of red, white and rosé wine blends that consist of fruit that David is connected to through out the Napa Valley, Sonoma, Clarksburg and East Bay. Our single varietal wines that are under our ODE label consisting of Napa Valley Sauvignon Blanc fruit and our newest addition being DEO consisting of Napa Valley Cabernet Sauvignon fruit.
Two biodynamic vineyards (Calistoga and Soda Canyon) go into this homage to the great Sauvignon Blancs of the Loire Valley. 9 months in a combination of concrete egg, stainless steel and neutral oak, no stirring. Taste and smell gooseberries, lemon zest, parmesan rind, orange blossoms. Chalky finish. Bracing acid. 190 cases made.
Varietal: 100% Sauvignon Blanc
Winemaker: Dave Bos and Jillian Johnson
Appellation: Napa valley
Oak: French Oak Neutral
Barrel Aging: 9 Months
Pair with: Grilled Cajun Shrimp and Feta Salad | Listen to: Josh Ritter "Kathleen"
V.F. Rating: 93 Points
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