2015 Euclid "TANDEM" Cabernet Sauvignon, Napa Valley

I like the smell. It's like roast coffee beans, ripe blackberries and smoky dark chocolate. Concentration is OK before it breathes, good to very good with resuscitation. (Definitely a better drink the next day.) Tobacco, black currants and garden thyme emerge on the finish. Nice, dissolved tannins and perk-you-up acidity. Tasted much better to me in the company of well-salted protein (in my case it was a grilled chicken thigh).