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Adrienne Reiter
October 16, 2017 | Adrienne Reiter

Why California Wine Is On Lock

It doesn’t take a whole lot to make wine, but it takes...  Continue »

Time Posted: Oct 16, 2017 at 7:30 AM
Adrienne Reiter
September 24, 2017 | Adrienne Reiter

Wine Corpses & Antioxidants - Did you know?

Most wine drinkers know once a bottle of wine peaks  Continue »

Time Posted: Sep 24, 2017 at 7:30 AM
Adrienne Reiter
September 19, 2017 | Adrienne Reiter

French Wine Is Divine

Believe it or not (believe it) the art of fine winemaking stemmed from divine intervention.  Continue »

Time Posted: Sep 19, 2017 at 10:00 AM
Adrienne Reiter
September 11, 2017 | Adrienne Reiter

Wine Improves Your Love Life!

Guess what. Wine really does bring people together!  Continue »

Time Posted: Sep 11, 2017 at 7:30 AM
Adrienne Reiter
September 7, 2017 | Adrienne Reiter

Who Invented Wine?

No, the French didn’t invent wine. Le sigh.  Continue »

Time Posted: Sep 7, 2017 at 7:00 AM
Adrienne Reiter
September 5, 2017 | Adrienne Reiter

Cheers! Why We Toast

The history behind toasting.  Continue »

Time Posted: Sep 5, 2017 at 7:00 AM
August 17, 2017 | JENNY LYNN

What the Fume?

An Ode to Fume Blanc  Continue »

Time Posted: Aug 17, 2017 at 10:19 AM
Adrienne Reiter
August 10, 2017 | Adrienne Reiter

Life’s A Beach!

- Paired Summer Beach Reads  Continue »

Time Posted: Aug 10, 2017 at 8:01 AM
April 8, 2017 | JENNY LYNN


  Continue »

Time Posted: Apr 8, 2017 at 4:46 PM
July 31, 2013 | JD DANIEL

2007 – California Vintage of the Decade

We often reflect on the course of a year, weather that is personal or business, but often giving the year a rating or a finite review. In wine this is no different; 2007 has been touted as the vintage of the decade in Northern California, leading many consumers and professionals alike seeking this particular vintage for many years to come. The issue; many vintners released these wines and sold through them years ago, leaving the quantity way less than the demand. In my daily activities as a salesperson in the wine wholesale market, I see this first hand. I have a supplier that recently released their 2007 Napa Valley Cabernet Sauvignon and I was fortunate enough to be showing the wine during a sales trip last week. While visiting with many restaurant sommeliers they all shared a common thought, “We have a lack of 2007 Cabernet Sauvignon on our wine list, as many of our patrons will pass over other vintages to drink this sought after vintage." Restaurants that have ample storage and purchased a large supply of this vintage have even sold through the majority of these wines based on demands. The Vintage has received rave reviews from the likes of Robert Parker of Wine Advocate (96 Points), Steve Heimoff of Wine Enthusiast (95 Points), & James Laube of Wine Spectator (97 Points). The vintage was also a winemaker’s dream; not only outstanding quality, but also a decent yield. The year started with an early bud break with no spring rains or frost, which leads to a longer maturation period due to consistent temperatures with no heat spikes. This left the grapes with small clusters of dense concentrated fruit. I have mentioned in previous posts, "great winemakers make great wines in bad vintages", but in 2007 the year started with great fruit which is the basis for making great wine. If you did not make terrific wine in 2007 then you may have seriously considered firing your vineyard crew or cellar staff. Seriously, it was that difficult to make a subpar wine in ’07. Given all these attributes and demand it is tough to pass on any 2007 Cabernet Sauvignon, as they are drinking well now, but could also be cellared for another 5 – 7 years to reach full potential. This is a wine that I suggest stocking up on as gifts, special occasions, cellaring, and to drink now. The 2007 is ideal for all occasions. While most wineries that have any 2007 Cabernet Sauvignon (mostly are library releases) are raising prices significantly on this vintage, (I have seen most raised 100% from the original release prices) is offering this 2007 RustRidge Cabernet Sauvignon at a significant 30% discount. This will only be available for a limited time, so stock up now! RustRidge Winemaker, Kent Rosenblum (Yes, that Kent Rosenblum), “The King of Zinfandel” is making terrific wines from the wonderful estate vineyards in Chiles Valley. Needless to say, Kent is a world renowned winemaker and a living icon in the wine industry. His 2007 vintage wines have been rated among the best in the world. The 2007 RustRidge Cabernet Sauvignon is no different; the wine shows wonderful restraint and is a great representation of Chiles Valley which is a Northeastern Sub-appellation of the Napa Valley. This is an ideal location to grow Cabernet Sauvignon given the high elevation of the Vaca Mountain range that engulfs the region; this elevation yields to limited top soils and a phenomenally drained mineral laden volcanic base giving the grapes the right amount of stress to produce top notch fruit. The proximity of Lake Hennessy to Chiles Valley also serves to the micro climate; insultating the vineyards during spring time frosts and cooling the vineyards during the peak heat of summer. With the pedigree of this wine from vintage, to winemaker, to appellation this will be a wine not to miss!  Continue »

Time Posted: Jul 31, 2013 at 11:15 AM

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